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蜂蜜黄油杏仁

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Is there anyone else who loves Honey Butter Almonds as much as I do? Raise your hand if you do! They're so delicious, but they're just so expensive! So, I made my own buttered almonds at home – they taste just as good and are super satisfying! The method is super simple. You'll never worry about snacks for binge-watching again. It's so delicious to eat while watching that you just can't stop—you'll finish it in one bite.


Ingredients:

150g Almonds

8g Butter

40g Honey

13g White Sugar

* 1.5 tbsp Icing Sugar (Powdered Sugar)


Steps:

1. Turn on low heat. Melt the butter in a pan.

2. Add the white sugar and melt it.

3. Add the honey and melt it.

4. Add the almonds and toss to coat them evenly in the mixture.


5. Turn off the heat. Pour the coated almonds onto a plate and spread them out evenly.

6. Let them cool. Once cool, break the almonds apart individually.

7.Place the almonds in a zip-top bag, add the icing sugar, seal the bag, and shake well to coat.






FROM:REDNOTE


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